Join us for a workshop on cooking in an Horno, Sat. Sept. 7th, at Cactus Hill Farm in Capulin.
Hornos are outdoor ovens constructed of adobe that were used traditionally by Native Americns and Hispanics for making foods like bread, meat, and chicos. Elena Miller of Cactus Hill Farm will teach a lesson on cooking in an horno.
Cooking starts at 4pm, followed by a meal and traditional music. Lamb cooked in the horno will be shared. Please bring a side dish or dessert to share if you are able.
Suggested donation of $10 but scholarships are available. Please RSVP to 719-937-2319 or slvlocalfoods@gmail.com so that we can give you directions to the farm.
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