Join us for this year's Food Preservation Series!
Sunday August 26th- Pressure Canning with Marianna Young 2-5pm in Monte Vista Church of the Nazarene just west of Safeway. $10 fee covers class materials, a donation to the church and a jar of veggies to take home. RSVP to Liza Marron at 587-1034 by August 24th.
Saturday, September 8th- Cold Frame Building Workshop with Friend Darr at 2 pm at the Boyd Garden in Alamosa. $6 fee.
Thursday, September 20th- Fermenting Food with Elaine Patarini at 7pm in Center Center School Cafeteria - $5 fee.
Saturday, October 13th- Goat Cheese Making with Laura Archuleta at 10am followed by a potluck lunch at Mountain Valley School in Saguache. $8 fee. RSVP to Liza Marron at 587-1034 by October 11th.
Wednesday, October 24th- International Food Day Celebration- Details to be announced!!